Ingredients
- 1/2 oz Honey Proof Syrup
- 1 1/2 oz Gin
- 1/2 oz Lemon Juice
- Lemon Twist to Garnish
Tools
Jigger
Cocktail Shaker
Coupe Glass
Knife or Vegetable Peeler
Method
- Measure gin, Proof Syrup, and lemon juice into a cocktail shaker; add ice, then shake until well chilled.
- Strain into a chilled coupe glass.
- Garnish with lemon twist.
What You’ll Need
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Bring It To the Table
Whether you're a home bartender or a cocktail professional, we want to hear how you put your spin on cocktails with Proof Syrup!