Proof Syrup was created at in Decatur, GA by bartenders who wanted their guests to enjoy a high quality cocktail experience at home. These high quality cocktail syrups are an “everything but the bourbon” approach to craft cocktails and feature our oleo-saccharum made the traditional way from organic cane sugar, with our added bitters. Simply mix .5oz of any Proof Syrup with 2oz of your favorite bourbon or rye whiskey to easily create the perfect textbook old fashioned.
As featured on Imbibe, Uncrate, Anthropologie, Mantry, Bespoke Post, Touch of Modern, Tales of the Cocktail, and the NYISC’s 2016 Cocktail Mixer of the Year.
If you are interested in carrying Proof Syrup at your restaurant or store, please click here to visit our Wholesale page.