Mojito Proof Syrup

Nothing tastes more like summer than the fizzy, minty-sweet mojito, a Cuban highball with a 400-year-old history. There’s just one catch: mixing a mojito is famously complicated and messy — totally the wrong vibe for a refreshing summer cocktail.

Problem solved: With Mojito Proof Syrup, you can assemble a perfect classic mojito in seconds. Just add rum and top with club soda, and you’re set, all summer long.

16 oz - Makes 32 Cocktails

Makes a Perfect Batch Mojito

Make The Perfect Mojito

Step 1: Pour

Measure rum and Proof Syrup into cocktail shaker. 

Step 2: Mix

Add ice and shake to combine & chill.

Step 3: Garnish

Strain into an ice-filled glass, top with club soda, and garnish. Kick back, sip, enjoy.

Time-Saving & Crowd-Pleasing

The Proof Mojito batches up easily, saving you time and hassle. Mix a pitcher or more of this surefire guest-pleaser for your summer gatherings. This recipe makes 16 servings


- 1 16 oz bottle Mojito Proof Syrup

- 32 oz White Rum

- Lime Wheels and Mint Leaves to Garnish


1. Shake or vigorously stir Mojito Proof Syrup and rum to combine; refrigerate until serving time.

2. To serve, fill glasses* with ice; pour 3 oz of mojito mixture into each.

3. Top each cocktail with club soda. Stir gently to combine.

4. Garnish with lime wheels and/or mint leaves.

*Collins, highball, or double Old Fashioned glasses recommended.

Ingredients & Nutrition


Non-GMO Cane Sugar, Lime Juice, Filtered Water, Mint Tincture, Natural Flavors, Spearmint Oil

Shake well before using & refrigerate after opening.


Serving size: 2 tbsp (28 g). Calories: 60. Carbs: 14g. Sugar: 13g.

Manufactured in a facility that processes tree nuts.

Shelf life: 6 months.

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