Ingredients

 

Tools

  • Jigger
  • Shaker
  • Strainer
  • Coupe Glass

 

Method

  1. Measure cognac, peach liqueur, lemon juice, egg white, and Proof Syrup into cocktail shaker; add one whole ice cube (the kind most refrigerators make).
  2. Shake until ice cube is dissolved; egg white should be frothy when finished.
  3. Strain into a chilled coupe glass.

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What You’ll Need:

Maple Bacon Maple Bacon
Maple Bacon Maple Bacon

Maple Bacon

$34.95
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Rich and smoky-sweet, Maple Bacon Proof Syrup makes a fantastic Old Fashioned — which you probably expected, right? Maple + bourbon seems like a winning combo, and it absolutely is. But this syrup's full of fun little surprises, like how great it is in a manhattan, and how totally perfect it is with tequila and mezcal. The smokiness in Maple Bacon complements both the peppery crispness of rye and the smoky-vegetal flavors in agave-based spirits. Plus? Great excuse for a bacon garnish. This syrup's a fun one, people.

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