Old Cuban

Ingredients

• 1 ½ oz Aged Rum
• 1 oz Mojito Proof Syrup
• Angostura Bitters
• Sparkling Wine to Top (About 2 oz)
• Mint Leaves to Garnish

Tools

Jigger
Shaker
Strainer
Coupe, Wine, or Rocks Glass

Steps

1. Measure rum, Proof Syrup, 2 dashes of bitters, and lime juice into shaker; add ice and shake until well combined.
2. Strain into a chilled cocktail glass and top with sparkling wine.
3. Garnish with mint leaves.