Ingredients
- 2 oz Cognac (We recommend Remy Martin.)
- ¾ oz Traditional Proof Syrup
- Orange Peel to Garnish
Tools
- Jigger
- Mixing Glass
- Bar Spoon
- Strainer
- Rocks Glass
Steps
- Measure cognac and Proof Syrup into mixing glass; add ice and stir until well chilled.
- Strain into an ice-filled Rocks glass.
- Garnish with orange peel.