• 2 cups Your Favorite Aged Spirit (We love bourbon, aged rum, and mellow ryes for this recipe.)
  • ½ cup Proof Syrup — Traditional, Maple Bacon, Orange, Pecan, Pumpkin Spice, or Black Walnut
  • Strips of Orange Peel to Garnish


Measuring Cup
Bar Spoon
Rocks Glasses


  1. Measure Proof Syrup and spirit into pitcher; stir to combine; refrigerate until ready to serve.
  2. To serve, stir again, then pour mixture into ice-filled rocks glasses.
  3. Garnish each glass with orange peel.

Variations: If using Maple Bacon Proof Syrup, garnish with a crisp slice of bacon. If using Pumpkin Spice Proof Syrup, garnish with a cinnamon stick.