New PDP Draft V2

Order 3 Bottles for $89.85

Makes the perfect pitcher


First 75 customers to order 3+ bottles get a FREE copper mug. Offer ends when the mugs run out!

Make The Perfect Whiskey Sour

Here’s how to mix a perfect whiskey sour — faster, easier, and better — with Whiskey Sour Proof Syrup.

Step 1: Pour

Measure bourbon and Proof Syrup into cocktail shaker. Add an egg white if desired.

Step 2: Mix

Add ice and shake to combine & chill. If using egg white, shake until frothy.

Step 3: Serve

Strain into an ice-filled rocks glass, garnish with a Luxardo cherry & cocktail bitters, enjoy.

Time-Saving & Crowd-Pleasing

Tailgating? Dinner party? Game night? We love whiskey sours for fall gatherings! Mix a pitcher of sours, and spend more time having fun and next-to-zero time mixing cocktails. Our whiskey sour batches up quick and easy, saving you time and hassle. This recipe makes 16 servings.


- 16 oz bottle Whiskey Sour Proof Syrup

- 32 oz Bourbon

- Luxardo Cherries

- Cocktail Bitters


1. Shake or vigorously stir Whiskey Sour Proof Syrup and bourbon to combine; refrigerate until serving time.

2. Fill rocks glasses with ice.

3. Shake or stir cocktail mixture. Pour 3 oz into each glass.

4. Garnish each cocktail with bitters and a Luxardo cherry, and serve immediately.

NOTE: If you prefer your whiskey sours on the less-boozy side, try 4 parts bourbon to 3 parts Whiskey Sour Proof Syrup. You’ll get fewer cocktails per bottle, but mixing whiskey sours the way you like them is worth the sacrifice. Cheers!

Ingredients & Nutrition


Non-GMO Cane Sugar, Lemon Juice, Filtered Water, Orange Juice, Tincture, Natural Flavors

Shake well before using and refrigerate after opening.


Serving Size: 1 fl oz (30ml). Calories: 50. Carbs: 13g. Sugars: 12g. Potassium: 27mg

Manufactured in a facility that processes tree nuts.

Shelf life: 8 months.

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