- 2 oz Bourbon or Rye
- ¼ oz Black Walnut Proof Syrup
- ¾ oz Sweet Vermouth
- Luxardo Cherry to Garnish
- Measure bourbon, Proof Syrup, and sweet vermouth into mixing glass; add ice and stir until well combined and chilled.
- Strain into a chilled coupe glass.
- Garnish with Luxardo cherry.