Ingredients
- 1/2 oz Traditional Proof Syrup
- 1 1/4 oz Whiskey
- 1/2 oz Zucca
- 1/2 oz Hoodoo Chicory Liqueur
- Lemon Twist to Garnish
Tools
- Jigger
- Mixing Glass
- Bar Spoon
- Strainer
- Nick & Nora or Coupe Glass
Method
- Measure Proof Syrup, whiskey, Zucca, and chicory liqueur into a mixing glass.
- Add ice and stir until well chilled.
- Strain into a chilled Nick & Nora or coupe glass.
- Garnish with lemon twist.