Ingredients
- 1/2 oz Honey Proof Syrup
- 2 oz Bourbon
- 1 oz Grapefruit Juice
- Grapefruit Twist to Garnish
Tools
Jigger
Cocktail Shaker
Strainer
Rocks Glass
Knife or Vegetable Peeler
Method
- Measure bourbon, Proof Syrup, and grapefruit juice into a cocktail shaker; add ice and shake until well chilled.
- Strain into an ice-filled rocks glass.
- Garnish with grapefruit twist.
What You’ll Need
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